Wednesday, June 9, 2010

It's time for Rose Conserve.  I captured the first rose petals today.  If you haven't tried it, do. It is absolutely amazing.  A great gift for those really difficult guys...even the biker guys.  It tastes like rose honey.  Can't describe it adequately. 

The recipe is the rose petals in your yard and an equal amount of sugar. Put in an air tight container and turn every six weeks if you think of it. Forget it?  No problem.  It is done right around the holidays. I'll put up my rose wafer recipe then...very fancy. Only for your best women friends and curious 10 year olds.

And if you are not growing fragrant, winter-hardy-in-Minnesota roses, try these folks.  Ours don't need fussing and bloom 6 or more times a year..once after Thanksgiving. And they are so fragrant!


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